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TOASTED SEASONED PECANS

1 lb. pecan halves
1 Tbsp. seasoned salt or
garlic salt
1/4 c. butter

Place pecans in 1 1/2-quart microproof casserole;
sprinkle with seasoned salt or garlic. Cut butter in 8 pieces;
space evenly on top of pecans. Cook, uncovered, on High 5 to 6
minutes, stirring once or twice during cooking in microwave to
distribute butter.
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.PF 2 1 64N1N06 N
.PF 3 6 32N1N0L N
.PF 4 1 63Y1N07 Y
.PF 5 1 36N1N04 N
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.PF 10 1 64N1N06 N

*SCTBEVERAGES:

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