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MEXICAN ROLL-UPS 1 (16 oz.) pkg. flour tortillas 12 oz. cream cheese 1 (4 oz.) can chopped green chilies 1 (4 oz.) can chopped ripe olives dash of Tabasco sauce dash of garlic salt Combine all ingredients. Spread on tortillas and roll up. Slice into one-inch pieces, secure loose end with tooth- pick and serve. Many years ago Linda cooked a delicious Mexican dinner. These were included in the meal and quite tasty. From then on I've learned to like many Mexican dishes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |