APPLE BUTTER 7 lb. Delicious apples (16 c. sauce) 1 c. granulated sugar 1 c. vinegar 3 lb. brown sugar 3 Tbsp. cinnamon 1/2 tsp. nutmeg 1/4 c. Karo syrup Peel, core and slice apples. Cook apples with a little water until soft. Put apples in a blender and make sauce. Measure sauce in pan large enough so apples won't splatter so bad in oven. Add remaining ingredients and put in oven. Bake 3 hours at 350 degrees. Stir once an hour. Pour into jars and seal. Makes 7 to 8 pints. Note: Apples can be microwaved in large microwave bowl for quicker cooking of apples before blending. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |