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VERY ELEGANT DATE BUTTER

2 c. pitted dates
1/2 c. hot water
3/4 c. corn syrup
1/2 c. granulated sugar
1 1/2 tsp. salt
1/2 tsp. lemon juice

Put dates and hot water in blender. Chop fine. Add
rest of ingredients. Mix well. Delicious for biscuits at high
tea or Sunday breakfast toast.
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