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BLACKBERRY PIE 1 c. sugar 1 (8 oz.) sour cream 3 Tbsp. all-purpose flour 1/8 tsp. salt 4 c. fresh blackberries 1 deep pie shell 1 Tbsp. sugar 1 slice bread 2 Tbsp. sugar 2 Tbsp. melted butter Stir sugar, sour cream, flour and salt. Cream well. Place berries in pie shell. Sprinkle 1 tablespoon sugar over them. Spread sour cream mixture over berries. In blender, put bread, 2 tablespoons sugar and melted butter. Blend well. Sprinkle this topping over the top of pie. Bake at 375 degrees for 50 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!