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PARADISE CHOCOLATE DROP COOKIES 4 sq. unsweetened chocolate 1 c. Spry (shortening) 2 c. brown sugar 2 eggs 1 c. milk 1 plus Tbsp. vanilla 3 c. flour 1 tsp. soda 1/2 tsp. salt 1 c. chopped pecans Melt shortening with chocolate and cool. Add 2 cups brown sugar and eggs. Mix well; add rest of ingredients. Let the batter set a few minutes before spooning on ungreased cookie sheet. Bake at 375 degrees for 12 minutes. Makes approximate- ly 65 or 70 cookies. Liquid sugar seems to work best. Frosting for Paradise Chocolate Drop Cookies: 2 sq. unsweetened chocolate 2 Tbsp. brewed coffee (more to taste if desired) 1 lb. confectioners sugar 1 stick butter or margarine 2 Tbsp. milk 1 Tbsp. vanilla These liquid ingredients are approximate. Mix to taste. Ice cookies. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!