PEANUT BUTTER SWIRL BARS 1/2 c. crunchy peanut butter 1/3 c. soft margarine (stick form) 3/4 c. white sugar 3/4 c. brown sugar 2 eggs 2 tsp. vanilla 1 c. flour 1 tsp. baking powder 12 oz. pkg. chocolate chips 1/4 tsp. salt Cream peanut butter, margarine, white sugar and brown sugar. Gradually beat in eggs and vanilla. Blend in dry ingredients until well mixed. Spread in greased 9 x 13-inch pan. Sprinkle with chocolate chips. Bake at 350 degrees for 5 minutes. Remove from oven and run knife through to marbleize. Return to oven and bake 30 minutes more. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |