CREAM CHEESE POUND CAKE 3 sticks butter or oleo 1 (8 oz.) cream cheese 3 c. sugar 6 eggs 1 tsp. vanilla 1/2 tsp. salt 3 c. all-purpose flour confectioners sugar Soften butter and cream cheese; cream with the sugar. Add eggs, 2 at a time, mixing well in between. Add vanilla and salt; mix well. Mix flour, 1 cup at a time. Pour batter into prepared Bundt pan. Bake at 350 degrees for 1 hour and 10 minutes. Dust with confectioners sugar. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |