CHOCOLATE SILK PIE 1/4 lb. butter 3/4 c. sugar 2 (1 oz.) sq. unsweetened chocolate, melted 2 eggs baked shell whipped cream Cream butter and sugar. Add chocolate and add eggs one at a time. Beat 3 to 5 minutes. Pour into shell and top with whipped cream. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |