LEMON ICING CAKE AND LEMON ICING 1 box yellow cake mix 1 box lemon pudding (instant) 4 eggs 3/4 c. oil 3/4 c. water Lemon Icing: 2 c. powdered sugar 2 Tbsp. butter 1/3 c. lemon juice Mix all together. Bake about 40 minutes in 350 degrees oven in greased large pan (13 x 9-inches). Prick cake with holes while cake is hot, then spread icing over cake to let icing seep into cake. Use Lemon Icing recipe. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |