DREAM WHIP PIE 1/2 c. cold milk 1 pkg. Dream Whip 1 (3 oz.) pkg. Philadelphia cream cheese 1 can cherry pie filling (for desserts) 1 tsp. vanilla 1 c. sugar 1 (9-inch) baked pie shell or graham cracker shell Let cream cheese soften at room temperature. Whip together until it stands in peaks, the milk, vanilla and Dream Whip. In another bowl whip together the sugar and cream cheese until well mixed. Then combine the two mixtures and put in the baked pie shell. Save about 1/2 cup to garnish pie. Cover the cheese and Dream Whip mixture with the pie filling, garnishing the top of your pie with the mixture that you saved. Store in the refrigerator until ready to serve. Enjoy!! This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |