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APPLE CHEESE CRISP 8 to 10 (about 3 lb.) apples, medium size 1 tsp. cinnamon 6 tsp. water 2 tsp. lemon juice 1 1/2 c. sugar 1/4 tsp. salt 1/2 c. Crisco 3 c. cheese, shredded Pare, core and slice apples into greased baking dish, sprinkle with cinnamon. Combine water and lemon juice and add to apples. To make topping, mix sugar, flour and salt. Cut in Crisco until mixture resembles corn meal. Lightly stir in shredded cheese. Place topping evenly over apples and bake in 350 degrees oven for about 30 minutes or until crust is crisp and browned and apples tender. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!