HADDOCK DELIGHT 1 lb. haddock 2 slices onions (1/2-inch) grated cheese (Parmesan) 1 small mushroom Place 1/2 pound of the fish in each of 2 (7 x 5-inch) casserole dishes. Sprinkle with cheese. Spread 1 slice of onion on each dish. Garnish with several slices of mushrooms. Place in preheated oven at 350 degrees for 20 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |