COCONUT CREAM PIE 3 eggs, separated 1/8 tsp. salt 3 Tbsp. flour 1 3/4 c. milk (Pet) 3/4 c. sugar 1 can Angel Flake coconut Heat milk to boiling, beat egg yolks, sugar, salt and flour. Add milk and coconut and cook until thick, in double boiler, stirring constantly. When cool, pour into baked pie shell, top with meringue. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |