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BUTTERMILK PIE 1/2 c. butter 2 c. sugar 3 rounded Tbsp. flour 3 eggs, beaten 1 c. buttermilk 1 tsp. vanilla 1 dash of nutmeg (optional) 9-inch pie crust Preheat oven to 350 degrees. Beat butter and sugar together until creamy. Add flour one tablespoon at a time. Add beaten eggs. Stir in buttermilk, vanilla and nutmeg. Pour into unbaked pie crust. Bake at 350 degrees for 45 to 50 minutes or until knife inserted in middle of pie comes out clean. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!