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FRIENDSHIP BREAD Base: 1 c. milk 1 c. flour 1 c. sugar Day 1: Receive your base. Set it on the counter. Do not refrigerate. Day 2,3 and 4: Stir daily. Day 5: Add 1 cup milk, 1 cup flour and 1 cup sugar. Stir well with wire whip, put in large container. Let stand until day 10. Add 1 cup milk, 1 cup flour and 1 cup sugar. Mix with a wire whip. Take out 3 cups of base and give to friends with a copy of the directions. Add to the remaining batter: 2/3 c. oil 3 eggs 2 c. flour 1 c. sugar 1 1/2 tsp. cinnamon 2 tsp. baking powder 1/2 tsp. salt 1 1/2 tsp. soda 2 tsp. vanilla Beat until smooth with electric mixer. You may add raisins, nuts and dates. Bake in tube pan or Bundt pan (well greased) at 350 degrees for 50 to 60 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!