Please Visit Our Sister Sites:

CREAMY CHOCOLATE PIES 1 1/2 c. sugar 3 Tbsp. flour 4 to 5 egg yolks 3 c. milk 2 Tbsp. chocolate 1 tsp. vanilla extract 1 stick oleo 2 Pet-Ritz pie shells 1/3 c. sugar 1/4 tsp. cream of tartar Mix sugar and flour together in large saucepan. Add chocolate. Next mix in egg yolks, milk and vanilla; add butter and cook over medium heat until thick; pour into 2 precooked pie shells. Beat remaining egg whites with cream of tartar to soft peaks. Add sugar and beat until stiff. Spread on pies, seal to edge. Bake pies at 350 degrees until meringue is light brown. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!