POTATOES AND CABBAGE DISH 1 lb. cooked potatoes 1/2 lb. cooked cabbage 1 small onion 2 Tbsp. cream 1/2 stick butter salt and pepper Chop cooked cabbage finely. Chop onion and cook gently in butter until soft. Drain potatoes; season and beat well. Add cooked onion and cream. Mix in cooked cabbage, beating well over low flame. Serve hot. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |