BROCCOLI AND RICE CASSEROLE 2 (10 oz.) boxes frozen chopped broccoli 1/2 c. milk 1 onion, chopped 1 c. grated cheese 1/4 tsp. black pepper 1 can cream of chicken soup 1 c. Minute rice 1 stick margarine 2 tsp. salt Cook broccoli slightly and drain. Saute onion in margarine. Cook rice in 1 cup water. Combine broccoli, soup, rice, onions, cheese, salt and pepper. Pour into slightly buttered casserole dish. Sprinkle a little cheese on top. Bake at 300 degrees for 30 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |