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STUFFED PORK CHOPS

1 lb. pork chops
1 pkg. Stove Top stuffing
1/2 tsp. salt
1/2 tsp. pepper

Wash pork chops and let drain. Slice pork chops about
halfway and set to the side. Prepare Stove Top stuffing as
directed on package. After preparing stuffing get the pork
chops and salt and pepper them lightly on both sides and not in
middle and put stuffing in middle. Place in a 300 degrees oven. Bake
for 30 minutes. Cover with foil before placing them in oven.

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