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MEXICAN MEAT LOAF 2 lb. ground meat 1/2 c. chopped onion 2 Tbsp. Worcestershire sauce 4 Tbsp. picante or mild taco sauce 1/2 pkg. taco mix 2 eggs 1/2 c. bread crumbs 1 c. grated sharp Cheddar cheese 2 tsp. mustard 1/2 tsp. salt 1/4 tsp. black pepper 1/4 tsp. garlic salt Mix ground meat along with all other ingredients, until thoroughly mixed. Break off into six balls, shaping into oblong shape. Place in 9 x 13-inch baking dish. Baste each loaf with a teaspoon of picante or taco sauce. Cook for 1 1/2 hours at 350 degrees. Last 30 minutes before removing from oven, baste again so loaves will have a dark brown-red color. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |