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OLD-FASHIONED CRAB CAKES 1 can crab cakes salt pepper seasoned salt 2 eggs 2 Tbsp. mayonnaise 2 Tbsp. mustard 2 tsp. Worcestershire sauce 1/2 c. bread crumbs 2 Tbsp. Old Bay seasoning 1/4 c. milk Mix all of the ingredients in a large bowl. Make crab cakes into small patties. Add salt, pepper, seasoned salt to taste. Fry crab cakes in vegetable or corn oil. Makes 10 to 12 crab cakes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!