HAM STEAK, HAWAIIAN STYLE slice leftover ham, 1 inch thick prepared mustard 1/2 c. brown sugar 1 can sliced pineapple whole cloves Preheat oven to 350 degrees. Cut gashes in the fat around the ham steak to prevent curling. Place ham into a greased shallow baking dish, spread the mustard, sprinkle with brown sugar and pour the syrup of pineapple over all. Stick with cloves. Bake about 1/2 hour or until brown, basting with juices. Lay 6 slices of pineapple over the ham, and continue baking 15 minutes longer. Serves 4. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |