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GROUND BEEF STROGANOFF 1 lb. lean ground beef 1/2 c. chopped onion 1 (4 oz.) can drained, sliced mushrooms 1/2 tsp. garlic salt 1/2 tsp. dry mustard 1/2 c. Hellmann's real mayonnaise 1/2 c. beef bouillon 1/2 c. sour cream hot rice or noodles Saute ground beef, onion, mushrooms, garlic salt and mustard until beef is browned and onion is tender; drain the fat. Combine mayonnaise and beef bouillon; stir well into meat mixture. Cook over low heat for 15 minutes. Lastly, add the sour cream. Warm gently all ingredients. Serve over rice or noodles. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!