SPOON BURGERS 2 lb. hamburger meat 1 large onion 4 Tbsp. catsup 1 tsp. mustard 1 can chicken gumbo soup 1 tsp. salt black pepper 1 pkg. buns Fry onion until brown. Add hamburger meat; cook until done. Add other ingredients. Simmer until it is dry enough to put on bun; stir. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |