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SALISBURY STEAK

1 1/2 lb. ground beef
1/3 c. dry bread crumbs
1 egg, beaten
1/2 tsp. salt
1/4 c. chopped onions
1/8 tsp. pepper
1 can mushroom gravy

Mix all ingredients, except gravy. Shape into 6 oblong
patties. Brown patties in skillet. Pour off fat. Add gravy.
Cover and simmer 20 minutes.

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