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SAVORY CHICKEN CRESCENTS 3 oz. softened cream cheese 3 Tbsp. margarine, softened 2 Tbsp. milk 1/4 tsp. salt 1/8 tsp. pepper 1 Tbsp. chopped chive or onion 2 c. cooked, cubed chicken or 2 (5 oz.) cans 8 oz. can crescent dinner rolls 3/4 c. seasoned croutons, crushed Blend cream cheese and margarine until smooth. Add chicken, milk, salt, pepper and chives or pimento if desired. Separate, roll dough into 4 rectangles, pressing together perforations to form a solid dough. Spoon 1/2 cup of chicken mixture onto rectangle. Pull 4 corners to top of mixture and twist to seal. Brush tops with melted margarine and top with crushed croutons. Bake uncovered for 20 to 25 minutes at 350 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!