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CHICKEN MOLE 1 whole chicken 3 slices garlic 1/2 chocolate tablet (Dona Abuelita Mex.) 1/2 onion slices 1 jar Mexican mole (Dona Maria Mole) 1 c. flour Place washed chicken in a deep pot with water; bring to a boil. Add garlic and onion; bring to medium flame until well cooked. Drain 3 cups of chicken broth and put aside. After chicken has cooled, cut chicken to desired pieces or shred and put aside. Add 3 cups chicken broth in a frying pan in low flames; add chocolate tablet. Cook until dissolved; add Mexican mole. In another large frying pan, add flour to heated oil, stirring occasionally for about 3 minutes. Add mole sauce into flour and bring to a boil, stirring occasionally. Add chicken pieces in sauce and boil for 10 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |