STUFFED PEPPERS 6 to 8 green peppers 2 lb. ground pork 1 1/2 c. rice 2 eggs 1 small onion, chopped fine 1 to 2 large cans tomato sauce salt and pepper to taste Core green peppers. Mix pork, rice, eggs, salt, pepper and onion together and stuff in hollowed out peppers. Place stuffed peppers in a large saucepan; cover with tomato sauce and simmer until done, 1 to 2 hours. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |