Please Visit Our Sister Sites:

BAKED RIBS OF LAMB 1 to 2 1/2 lb. strip of lamb ribs 2 Tbsp. vegetable oil 1 Tbsp. soy sauce 1 Tbsp. tomato puree 1 clove garlic, pressed salt and pepper to taste Sprinkle ribs with salt and pepper. Place meat side down in roasting pan. Bake in a preheated 350 degrees oven for 30 minutes; turn and bake 30 more minutes. Combine remaining ingredients; brush over ribs. Bake 30 minutes. Cut ribs into serving pieces. Makes 4 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!