GRILLED SALMON STEAKS 4 salmon steaks 2 sticks butter 2 lemons 1 tsp. salt 1 Tbsp. black pepper Prepare charcoal grill as usual. When coals are white, place salmon steaks on aluminum foil on grill (poke holes in foil). Brush salmon with melted butter, lemon juice, salt and pepper mixture. Cover grill; cook only until salmon is hot to touch. Do not turn. Baste with lemon butter several times. Serve with additional lemon butter. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |