MEAT BALL SAUCE 1/2 c. chopped onions 2 Tbsp. butter 2 Tbsp. brown sugar 4 tsp. prepared mustard 1 Tbsp. vinegar 2 c. catsup water Simmer and add meat balls. Meat balls for sauce: 1 lb. hamburger 1 pkg. onion soup mix 1 small can evaporated milk, salt and pepper to taste Mix ingredients; bake at 350 degrees for 15 minutes. Roll in small balls to bake. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |