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VEGETARIAN BURGER GOULASH 1 qt. canned tomatoes, fresh ones can be used 1 large onion, chopped 2 red or green sweet peppers, chopped 1 (20 oz.) can vegetarian burger salt to taste garlic powder to taste chopped parsley to taste dash of oregano to taste Simmer tomatoes, onions and peppers a few minutes. Add vegetarian burger and seasonings. Spray casserole with no stick spray (Pam). Sprinkle with Parmesan cheese and bake in 400 degrees oven for 15 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!