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GROUND BEEF MIX 3 medium onions, chopped 3 cloves garlic, minced 2 c. chopped celery 1 large green pepper, chopped 4 lb. ground beef 1/4 c. vegetable oil 2 (14 oz.) bottles tomato ketchup 1 (11 oz.) tomato sauce 1/4 c. Worcestershire sauce 2 Tbsp. salt 1 tsp. pepper Saute the onions, garlic, celery and green pepper in hot oil until tender. Add ground beef and 1/4 cup vegetable oil. Cook until brown. Drain. Stir in the remaining ingredients; simmer uncovered 20 minutes. Spoon into 2 or 3-cup freezer containers. Label and freeze. Yield: 14 cups. *BLKLIN Variations: Ground Beef Stroganoff: 3 c. mix, thawed 1 can cream of mushroom soup, undiluted 2 (4 oz.) cans sliced mushrooms 1/2 c. sour cream hot noodles Combine mix, soup and mushrooms; bring to boil. Stir in sour cream and pour over hot noodles. Pepper Stuffed With Beef: 4 medium green peppers 2 c. beef mix, thawed 2 c. cooked regular rice 1/2 c. shredded Cheddar cheese Cut off tops of peppers and remove seeds. Cook 4 minutes in boiling water to cover. Drain. Combine mix and rice. Fill peppers with beef mix and place in shallow baking dish. Cover and bake at 375 degrees for 25 minutes. Sprinkle with cheese and bake uncovered 5 minutes more. Beef And Noodle Casserole: 2 c. beef mix, thawed 2 c. cooked egg noodles 1/2 c. shredded Cheddar cheese 1 (8 1/2 oz.) can mixed vegetables, drained 1/2 tsp. parsley flakes Combine beef mix, egg noodles and mixed vegetables. Spoon into lightly greased 1-quart casserole dish. Sprinkle with cheese and parsley. Bake at 350 degrees for 15 minutes. Easy Spaghetti: 3 c. beef mix, thawed 1/8 tsp. dried whole oregano 1/8 tsp. basil dash of garlic salt cooked spaghetti noodles Bring beef mix, oregano, basil and garlic salt to boil. Serve over hot spaghetti. Chili: 3 c. beef mix 3 tsp. chili powder 2 cans red kidney beans (or cooked pinto beans) Bring beef mix and chili powder to boil. Add beans and heat thoroughly. Sloppy Joes: Heat 2 cups beef mix and serve on buns. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |