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CURRY HAM AND NOODLE CASSEROLE 1 (8 oz.) pkg. noodles 2 c. chopped, cooked ham 1 c. grated sharp cheese 1 (10 1/2 oz.) can cream of chicken soup 1/2 c. milk 1/2 tsp. curry powder (3/8 tsp. gives more curry flavor) 2 Tbsp. butter or oleo Cook noodles as directed; drain well. Combine ham and 3/4 cup cheese. Alternate layers of noodles and ham and cheese in one quart baking dish (Pammed). Mix soup, milk and curry; pour over noodles. Sprinkle top with remaining cheese. Dot with butter. Bake in moderate oven (375 degrees) for 20 to 30 min- utes. This can be made and frozen before baking. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!