PRIMPED-UP PRIMAVERA 4 Tbsp. butter 3 Tbsp. whipping cream 2/3 c. Parmesan cheese 3 eggs 6 oz. pasta 1 small red/green pepper 1 medium red onion, sliced in rings 2 c. cooked broccoli flowerets 1 1/2 c. cooked mushrooms, sliced 1 1/2 c. cooked zucchini 1 1/2 c. chopped chicken/turkey Cook pasta and return to saucepan. Add 2 tablespoons of butter; cover pasta to keep warm. In skillet cook pepper and onion in remaining butter until tender. Stir in the rest of the vegetables and chicken (or turkey) and add a dash of Italian seasoning. Beat together eggs and cream; pour over pasta in saucepan. Over very low heat, toss pasta until eggs are slightly thickened and cooked. Add the vegetable mixture and 1/2 cup of Parmesan cheese; toss to mix. Serve immediate- ly. Pass remaining cheese on pasta. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |