CANDIED YAMS 4 to 6 yams (depending) 1 box brown sugar 1/4 lb. butter or margarine 1 c. raisins cinnamon to taste 1/2 tsp. vanilla 1 c. water 1 pkg. marshmallows butter or margarine for yams Cook yams to near done. Peel and slice and place in baking pan. Drop small pieces of butter on yam slices; sprin- kle cinnamon over yams and raisins. Sauce: Mix brown sugar with 1 cup water and 1/4 pound butter. Cook over low heat to boiling point. Add vanilla. Stir in; pour over yams. Cook in oven at 250 degrees for 20 minutes. Add marshmallows for 5 minutes more and serve. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |