GOULASH (Serves 4 People) 1 lb. hamburger 1 small onion, diced 3/4 tsp. salt or to taste 1 (17 oz.) can whole tomatoes 1/2 tomato can water 1 1/2 c. macaroni Fry hamburger, onions and salt until hamburger is done. Be sure and stir hamburger so it is in small pieces. Do not drain. Cut up the tomatoes and add to hamburger. Add water and simmer 10 minutes. While cooking hamburger, cook macaroni according to directions on box. When done, drain and rinse under hot water 3 or 4 times. Do not combine before serving. Place macaroni on dish and pour sauce over. Butter a slice of bread and dip in your broth. It's not nice, but it is good. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |