ESCALLOPED POTATOES 1 can cream of mushroom soup 3/4 c. milk dash of pepper 2 c. ham 4 c. sliced potatoes 1 c. grated or cubed cheese 1 Tbsp. margarine 1 medium onion Layer potatoes, onions, cheese and ham. Blend soup, milk, pepper and butter. Pour over potatoes and bake 1 hour at 375 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |