SOPAPIAS 6 c. flour 2 tsp. baking powder 1 tsp. salt 1 tsp. shortening Mix ingredients; add enough warm water to make dough. Knead and let stand for 15 minutes. Roll very thin, cut in 4-inch squares. Fry in deep fat. Stuffed Sopapias (Filling): 1 1/2 lb. hamburger 1 onion 1 small can green chile peppers 1 (No. 2 1/2) can chile beans 1 lb. grated Longhorn cheese Cook hamburger, onions and green chile. Add beans. Stuff the sopapia. Sprinkle with cheese. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |