TARTER SAUCE 2 c. mayonnaise 2 tsp. dry mustard 1 1/2 c. pickle relish Mix mayonnaise and mustard together. Add pickle relish slowly and stir until well blended. Makes 1 pint. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |