GRAPE SALAD 3 lb. seedless grapes 8 oz. cream cheese 8 oz. sour cream 1/2 c. sugar 2 tsp. vanilla sprinkle of brown sugar Cream the cream cheese with blender until smooth. Add sour cream, 1/2 cup sugar and vanilla. Blend until smooth. Pour over grapes with sauce. Sprinkle brown sugar on top before serving. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |