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COLD TUNA SALAD 1 c. macaroni shells 1 (12 oz.) can tuna, drained salt and pepper to taste 1/2 c. chopped celery 1/4 c. finely chopped onion 1 hard-boiled egg, chopped 1 can early sweet peas 1 c. cubed Cheddar cheese 1/4 c. finely chopped pickles chopped black olives mayonnaise paprika Boil macaroni shells per package directions. Drain. Add all ingredients (except peas) to noodles and mix well. Mix in peas gently. Chill in refrigerator for a couple hours before serving. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!