PIZZA SAUCE 3 Tbsp. olive or salad oil 4 cans (8 oz.) tomato sauce 1 tsp. sugar 1 Tbsp. basil 1 Tbsp. oregano 1 1/2 tsp. garlic powder 1/4 tsp. black pepper Bring to a boil. Reduce heat and simmer about 1 hour, stirring occasionally. Remove from heat; let cool. Spread on pizza; freeze any sauce left over. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |