BROCCOLI CHEESE SAUCE 4 Tbsp. margarine 2 Tbsp. flour 1/4 tsp. salt 1 1/2 c. milk 1 1/2 c. shredded cheese 1 pkg. broccoli, cooked and drained Melt margarine in saucepan, stir in flour and salt. Add milk gradually, mixing until smooth. Cook until mixture boils, stirring constantly. Add cheese. Stir until melted. Arrange broccoli in casserole. Pour cheese sauce over and bake at 350 degrees for 30 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |