MACARONI SALAD 1 lb. box macaroni 12 eggs 1 small onion, chopped 3 to 4 stalks celery, chopped Dressing: 1 (32 oz.) jar Miracle Whip 1 1/2 Tbsp. mustard 1 Tbsp. milk 1 tsp. vinegar 1 tsp. sugar Cook macaroni and drain. Cook eggs until hard boiled, peel and slice into large bowl. Add chopped onions and celery. Mix in cooked macaroni. Season with onion powder and celery salt to taste. Cover with dressing. Dressing: In medium saucepan, add Miracle Whip, mus- tard, vinegar, sugar and milk. Heat through, stirring con- stantly to prevent sticking. Pour on macaroni salad. Serves 20 to 25. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |