SWEET TATERS 2 (No. 10) cans sweet potatoes 1 (No. 10) can applesauce 2 lb. brown sugar 1 1/2 qt. quick rolled oats 3 Tbsp. cinnamon 1 1/2 c. melted butter Drain sweet potatoes. Divide the sweet potatoes and applesauce into two 19 x 11 x 2-inch steam table pans, mixing applesauce and sweet potatoes together. Mix together brown sugar, rolled oats and cinnamon; add melted butter and blend well. Sprinkle over sweet potatoes. Bake at 375 degrees about 1 hour, or until lightly browned. Yield: 50 (1/2 cup) servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |