HAM ROLLS 1 box toothpicks 2 pkg. sliced ham 1 (8 oz.) pkg. cream cheese, softened 1 medium jar Kosher pickles Cut ham in half; spread cream cheese on ham not too thick. Slice pickles in slivers, place on cream cheesed ham and roll pickle up inside. Poke with toothpicks to keep rolled up and cut into bite size pieces. Make sure you serve with toothpicks, holding it all together. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |