VEGETABLE PIZZA 1 pkg. crescent rolls 1 (8 oz.) pkg. cream cheese 1/2 c. mayo garlic powder to suit your taste 3 c. cut up fresh veggies (broccoli, cauliflower, onions, green pepper, olives, tomatoes) Spread crescent rolls on ungreased cookie sheet and bake according to directions. Cool. Beat cream cheese, mayo and garlic powder until creamy. Spread on crescent rolls. Put veggies on top of cream cheese mixture. Don't spread cheese and veggies on until ready to eat. Cut in small squares. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |