CHILLI DIP 1 lb. Velveeta cheese 1/2 c. milk 1/4 c. picante sauce 2 c. Hormel chilli-no beans Heat and stir until smooth and melted the cheese, milk and sauce. Add chilli-no beans. Serve warm. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |